The different natural conditions, the altitude that ranges from 300 to 550 metres,
the microclimate favoured by the closeness of Lake Arancio and to the wood,
the temperature range permits to select the vines adapting them
to the characteristic of the soil, to produce wines that have
a strong and intense personality.
A Sicilian family with lots of interests united by a common project:
to create a high quality wine from their own grapes.
The vineyards covers 38.00 hectares in three suggestive areas:
Pepita Roccarossa, Arancio and Batia.
A landscape full of extraordinary variety of shapes,
colours and flavours which you can find in the
wines produced by the Di Prima Farm.